Description

The National Bioengineered Food Disclosure Standard (NBFDS) goes into effect on Jan. 1, 2022. Are you ready? If you're not fully prepared, then you're not alone. 

The NBFDS affects nearly all large food manufacturers, retailers, importers, and ingredient manufacturers in the U.S. due to its jurisdiction over the core ingredients used in a wide variety of food. Brands can’t afford to fall behind in compliance with these labeling requirements. But the obligations extend far beyond this. Clarifying which products fall under this standard, knowing how long companies must keep records, and summarizing the various disclosure methods require greater diligence and more inspections than ever before.

Make sure your company is ready for enforcement during this informative webinar from ESHA Research Genesis R&D Director of Regulatory Liz Salvo. Whether or not you're prepared for January 1, this webinar replay will provide valuable information on the business changes you can expect and how to maintain ongoing NBFDS compliance.

Areas Covered:-

• The ingredients affected by the standard
• The larger implications of the different disclosure options
• How volume impacts the standard
• Supply chain documentation requirements
• Automation techniques to control and increase accountability at all stages of production, distribution, and retail